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Rasgullas are usually served at room temperature or colder. Modern Indian households also tend to serve them chilled. it is not uncommon to embed a single raisin or cashew inside each rasgulla.
Sponge rasgulas, the name itself bring water in mouth come on the top position of samosa house sweets menu. This is very delicious and mouth watering sweets is liked by every age group. It is most favorite sweet of teenager. In every party or at any occasions or festivals sponge rasgullas have its unique place in the sweet menu. Sponge rasgullas are prateins enriched and easily digestible.
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